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air fryer chicken Parmesan
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Air Fryer Chicken Parmesan
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
 
Course: Main Course
Cuisine: Italian
Keyword: Air Fried Chicken Parmesean, air fryer chicken parmesan, Chicken Parmesean in air fryer
Servings: 4
Calories: 1000 kcal
Ingredients
Ingredients
  • 4 Thawed chicken breasts (thin-sliced, boneless, skinless) (We used thinly sliced for our recipe)
  • 8-16 oz angel hair pasta/vermicelli 8oz half a box, but if you prefer more pasta, use the entire 16oz box.
  • 1 jar marinara sauce
  • 2 cups Italian bread crumbs
  • 2 eggs
  • 1/2 cup parmesan cheese
  • 1/2 cup mozzarella cheese for topping
  • 1 tsp Italian seasoning
Instructions
Pasta Instructions

  1. Cook pasta in a saucepan, set aside. About 9-10 minutes, depending on the box directions.

  2. Strain the pasta and set aside.

Chicken Parmesan Instructions

  1. Preheat the air fryer to 370° F / 165° C for 5 minutes.

  2. Beat eggs in a medium-sized bowl.

  3. Combine breadcrumbs, and parmesan cheese in a separate medium-sized bowl.

  4. Rinse and pat dry chicken breasts.

  5. Dredge chicken breasts in the egg wash and then coat in the bread crumb parm mixture.

  6. For easier clean up you may add a liner or spray the air fryer pan with oil, and add the chicken breasts to the heated air fryer pan. Spritz oil on top of the chicken breasts, and air fry at 370° F / 165° C for 10 minutes. Gently, turn the chicken after 5 minutes.

  7. Sprinkle Italian seasoning, marinara sauce and, mozzarella cheese on top of the chicken breasts.

  8. Cook the chicken at 370° F / 165° C for 5 more minutes.

  9. Plate the pasta, then, place the chicken breast on top of the pasta. Add any extra Mozzarella you desire, and Enjoy!