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4.67 from 6 votes
pork chops in air fryer
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Air Fried Bone-in Pork Chops
Prep Time
2 mins
Cook Time
25 mins
Total Time
27 mins
 
Course: Main Course
Cuisine: American
Keyword: Air Fried Porkchop, Air Fryer Porkchop, Porkchop in the air fryer
Servings: 4
Ingredients
  • 4 Bone-in pork chops
  • 2 Tbsp extra light olive oil (or other high smoke point oil)
  • Salt and Pepper to taste
  • 1/2 tsp garlic and herb seasoning
Instructions

  1. Preheat air fryer to 380°F | 180°C

  2. Baste both sides of the pork chops with extra light olive oil

  3. Sprinkle or rub with salt, pepper, and seasoning

  4. Cook at 380°F | 180°C for 15 minutes

  5. Flip and cook for an additional 5-10 minutes, depending upon the size and thickness of the chops

  6. Cook pork chops to a minimum of 145 degrees, and I often take mine to 155. Use a meat thermometer as air fryer cooking times can vary based on the model.

  7. Plate and enjoy!