Preheat your air fryer to 390° F | 199° C for 5 minutes.
Add eggrolls to the air fryer. Try placing the egg rolls in a single layer, they will cook more evenly this way.
Air fry for 6 minutes at 390° F | 199° C, shake the air fryer pan
Air fry for an additional 6 minutes at 390° F | 199° C. Note: If you prefer an even crispier eggroll air fry an additional 2 minutes, or let them rest in the pan for a few minutes. That will crisp them up also.
Plate and enjoy!
Serve with spicy Asian mustard, duck sauce, or sweet Thai chili sauce.
Note: Not all air fryers cook the same so when nearing the end of your cook time, take a peek at your egg rolls so as to not overcook them.
recipe from https://airfrying.net