Ribeye (Medium Well)
Preheat to 400° F | 204° C
Add the Ribeye to the air fryer and air fry 7 minutes at 400° F | 204° C
Flip the Ribye over and air fry the Ribeye for an additional 7 minutes at 400° F | 204° C.
FOR RARE STEAKS use significantly less time, the USDA suggests that an internal temp of 145°F | 63°C is safe for consumption. Use a meat thermometer.
Plate and Enjoy
recipe from https://airfrying.net