Name: Potsticker Dumplings
Prep time: 5 min
Cook time: 8 min
Ingredients: 1 serving Potsticker (dumplings); Your favorite oil for air frying ((avocado, extra light olive, sesame, etc.)); 3 tsp soy sauce; 2 tsp rice wine vinegar; 2 tsp sugar; 1/2 tsp sesame oil; 1 tsp scallions ((chopped))

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I truly love potstickers, they are a great appetizer to any meal. The biggest issue I have is that I struggle to steam them, and they probably should be steamed.

But if you don’t want to steam, and you still want them hot, you can do what I did and throw them into the air fryer. Just know that they will not come out as soft and sticky as they would at a restaurant, as air frying is NOT the same as steaming. But alas, that is perfectly okay by me, because, I prefer a slightly browned pot sticker anyway, and that is what you will get when cooking dumplings in the air fryer.

Perfectly browned pot sticker dumplings

Try one of these frozen food air fryer recipes:

Mini-Corndogs

Delectable Dumplings

5 from 1 vote

Potsticker Dumplings

Prep Time

5 mins

Cook Time

8 mins

Course: Appetizer

Cuisine: Chinese

Keyword: Air Fried Pot Sticker, Air Fried Potsticker, Air Fryer Pot Sticker, Air Fryer Potstickers, Apple Dumplings in the air fryer, Pot Stickers in the air fryer, Potstickers in the air fryer

Servings: 1

Ingredients

1 serving Potsticker (dumplings)

Your favorite oil for air frying (avocado, extra light olive, sesame, etc.)

Dipping Sauce

3 tsp soy sauce
2 tsp rice wine vinegar

2 tsp sugar
1/2 tsp sesame oil
1 tsp scallions (chopped)

Instructions

Preheat the air fryer

Preheat the air fryer to 390° F | 199° C for 5 minutes.

Spray potstickers with oil

Spray the air frying pan, as well as the individual potstickers to prevent sticking.
Air fry the potstickers for 4 minutes at 390° F | 199° C, flip over the potstickers, and air fry for an additional 4 minutes