As the summer weather winds down, I took it upon myself to indulge in one of my favorite summertime foods–corn on the cob. Sometimes underrated due to its tendency to make a mess, sweet corn makes for a delicious dinner for most any meal. What I discovered, however, is that cooking corn on the cob in the air fryer saves me a ton of time. In fact, air fryer corn on the cob cooks in just under ten minutes.
Looking for a delicious way to recycle last night’s ho-hum white rice? Or perhaps a healthy alternative to Chinese take-out? We have just the dish for you – give our air fryer fried rice a try.
Simply use leftover rice to create a delicious American take on Asian cuisine with vegetable fried rice prepared in only minutes in your very own air fryer.
Tater tots are hands-down my favorite frozen item to make in the air fryer. When prepared right, each bite is crispy-potatoey goodness. Tater tots are the ideal dipping sauce delivery system – just drag one flat end in ketchup, barbecue sauce, ranch dressing or your favorite condiment and you have the perfect bite. The best news is that they are super easy to prepare – just know one important trick to get delicious tater tots out of your air fryer.
If your weather is anything like ours, you’ll find yourself in that strange, unpredictable transition between winter and spring, which means cool temperatures and a lot of rain. Weather like this makes for an ideal time to use your air fryer. And what better way to utilize it than with a lean and tender sirloin steak?
If you are committed to a healthy lifestyle or just pride yourself on eating your veggies, don’t overlook the delicious, nutritious serving of asparagus. The humble asparagus can be a temperamental vegetable, and the people who don’t care for it oftentimes just haven’t tasted it at its best. When prepared correctly in your air fryer, asparagus is a crisp, delicious side dish perfectly paired with your favorite protein.
Tired of the same old ho-hum steamed broccoli? Well, we have just the thing for you! Try our delicious and nutritious lemon pepper broccoli cooked to perfection in your very own air fryer.
You asked, and we are answering! We get a variety of recipe requests through AirFrying.net, but one of the most frequent suggestions is a post explaining how to cook hash browns in the air fryer. Some have even questioned whether or not it can be done. So let me put your fears to rest – it can be done, and we’re here to tell you how to air fry frozen hash browns.
If you’ve never “baked” a potato in your air fryer, there’s no time like the present. In fact, stop what you’re doing, pre-heat your air fryer, and bake one right now! All joking aside, trying out an air-fried baked potato will be one of the best decisions you’ve ever made in the kitchen.
With low-carb diets that eliminate gluten on the rise, more and more people are searching for that perfect pasta substitute. While most people opt for “zoodles”, made from cold zucchini, I much prefer the savory-sweet flavor and hot temperature of spaghetti squash. There are various ways to prepare spaghetti squash, from the oven to the slow cooker, but my personal favorite method is in the air fryer. Which begs the question of how to cook spaghetti squash in the air fryer. We’re so glad you asked!
In honor of fall, it’s only fitting that we pay homage to one of the greatest autumn vegetables: the sweet potato (or, depending upon where you’re from, yams). These delicious orange nightshades make the perfect side for pork, chicken, and beef main dish entrees, but they also stand alone as a scrumptious and nutritious solo meal. And the best news is that you can “bake” sweet potatoes in the air fryer more efficiently than in an oven.
Whether you’re on a special vegan diet or just love great food, you’re really missing out if you’ve never tried falafel. And when cooked in the air fryer, this tasty Mediterranean dish serves up all the flavor without the excess fat. So read on to find out how to cook falafel in the air fryer.
What is Falafel?
Falafel is a middle eastern dish often served inside pita bread or with rice and salad. It is a small croquette typically made of chickpeas and a variety of spices. Most restaurants serve falafel with tahini sauce or tzatziki sauce for dipping.
There is just something powerful about fries that defy the typical shape. A regular french fry is just straight forward and average, but a waffle or curly fry? Bring it on! That’s why we love these air fryer frozen curly fries!